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Saturday, April 5, 2008

Bum Beef Casserole

Feeds 4:
1 pound ground beef
1 package macaroni & cheese
1 10 ounce can cream of mushroom soup
2/3 cup milk
Chop beef up with spatula in deep 12 " skillet, and season with salt and pepper to taste. Cook over medium flame while occasionally stirring and chopping. Prepare macaroni & cheese as directed on package.
When beef is done, stir in all ingredients. Cover skillet, cook about 10 minutes over medium flame while occasionally stirring.

Enjoy!

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